Simpatico bar bistro espresso - Paddington, Brisbane, Australia
Menus
Breakfast
Available on saturday from 8am to 11:30am and on sunday from 8am to 1:30pm
| dish | price | |
|---|---|---|
| to start | ||
| breakfast smoothie - banana, honey, barambah organic yoghurt | 6.5 | |
| combination juice (specials board) | 6.5 | |
| orange juice squeezed to order | reg | 4.5 |
| large | 6 | |
| fresh cut fruit w ginger syrup & barambah organic yoghurt (v) | 8.5 | |
| toast, pancakes, etc | ||
| toast (Italian pane, Turkish pide or gluten free) | ||
| - two thick slices w the grainge preserves, honey or vegemite (v) | 5 | |
| fruit toast - two slices w butter (v) | 6 | |
| avocado, basil, Persian fetta & sea salt on Turkish pide w balsamic (v) | 8.5 | |
| pancakes fresh made w | ||
| - banana & maple syrup (v) | 14 | |
| - bacon & maple syrup(v) | 14.5 | |
| - bacon, banana & maple syrup(v) | 16.5 | |
| Simpatico specials | ||
| toulouse sausage, house made cannellini beans & toasted pane | 13.5 | |
| sauteed garlic swiss brown mushrooms w persian fetta on toasted pane (v) | 13.5 | |
| breakfast curry served w roti, chutney & yoghurt on the side | 14 | |
| turkish eggs w cumin spiced pumpkin fritter & Turkish pide (v) | 14.5 | |
| chakchouka baked eggs - spiced vegetables from the Maghreb (v) | 15 | |
| scrambled eggs w spinach, fresh ricotta & Turkish pide (v) | 12.5 | |
| assembled board - avocado, vine tomato, hard boiled egg, ricotta evoo & grilled pane(v) | 11 | |
| + smoked ham | 15 | |
| simpatico big breakfast - 2 fried eggs, bacon, speck, sausage, field mushrooms, cherry tomatoes, pumpkin hash, pane toast and tomato chutney | 22 | |
| eggs, bacon, etc | ||
| eggs of your choice w crispy bacon, toasted pane & tomato chutney | 13 | |
| eggs florentine (v) | 13 | |
| eggs benedict | 13 | |
| eggs salmon | 14.5 | |
| extras | ||
| + swiss brown sauteed mushrooms, roasted cherry tomatoes, | ||
| avocado or wilted spinach | each | 3.5 |
| + smoky bacon, double smoked speck or breakfast sausage | each | 3.9 |
